tag:blogger.com,1999:blog-8289047218064531928.post2771607862126758791..comments2023-08-12T05:29:42.703-07:00Comments on Harvest with Glee by the Sea: Something New with Chard.Andreahttp://www.blogger.com/profile/16309666420472665198noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-8289047218064531928.post-39373683671402403832012-06-25T06:15:25.865-07:002012-06-25T06:15:25.865-07:00Okay, this is going on the menu for later in the w...Okay, this is going on the menu for later in the week and I'll check out the other chard recipe too. It seems I'm doing adding chard to just about every meal we eat, so I'm definitely in need of some new recipes.Barbara Goodhttp://thenewgoodlife.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-55456666902883086192012-06-20T04:01:51.863-07:002012-06-20T04:01:51.863-07:00I have plenty of silverbeet growing in the garden ...I have plenty of silverbeet growing in the garden at the moment and I'm always on the lookout for simple and healthy recipes. I'll be giving this one a try, thank you:)Cathttps://www.blogger.com/profile/11314373295390794669noreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-15755935759411494232012-06-15T17:25:27.110-07:002012-06-15T17:25:27.110-07:00Hi Ros thanks for visiting!Hi Ros thanks for visiting!Andreahttps://www.blogger.com/profile/16309666420472665198noreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-25944520621270985562012-06-15T17:24:36.949-07:002012-06-15T17:24:36.949-07:00I'm starting to think i do have to much Kirsty...I'm starting to think i do have to much Kirsty and will probably pot up lots of those extra seedlings and give them away. I like it lightly fried to but haven't tried it with lemon juice yet!Andreahttps://www.blogger.com/profile/16309666420472665198noreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-60595799327642280072012-06-15T17:20:22.609-07:002012-06-15T17:20:22.609-07:00Hi Tania, if you and hubby like lots of flavor i w...Hi Tania, if you and hubby like lots of flavor i would probably add some cooked bacon pieces and your favorite herbs.Andreahttps://www.blogger.com/profile/16309666420472665198noreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-67084002330229762602012-06-15T17:17:40.903-07:002012-06-15T17:17:40.903-07:00Good idea Robin, i have some young Tuscan Kale lea...Good idea Robin, i have some young Tuscan Kale leaves coming through, i tend to plants lots of Kale just because i love they way they stand tall in the garden covered in frost on winter mornings...............Andreahttps://www.blogger.com/profile/16309666420472665198noreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-19168757081958988662012-06-15T15:17:11.549-07:002012-06-15T15:17:11.549-07:00This recipe sounds great. Thanks for sharingThis recipe sounds great. Thanks for sharingAnonymoushttps://www.blogger.com/profile/04496278095450358103noreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-6627714104593668492012-06-15T07:47:57.215-07:002012-06-15T07:47:57.215-07:00I like the name of it, a Tain, and it looks delici...I like the name of it, a Tain, and it looks delicious. I like silverbeet lightly fried in olive oil with lemon juice. They are like a weed in our garden, it is one of those vegies you can have too much of.Kirsty @ Bowerbird Bluehttps://www.blogger.com/profile/12511849105347338654noreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-89306050007881095542012-06-15T05:04:50.637-07:002012-06-15T05:04:50.637-07:00This is an interesting sounding recipe. I am going...This is an interesting sounding recipe. I am going to keep this in mind, I think hubby might like this one :)Taniahttps://www.blogger.com/profile/10176661940614462611noreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-23578944883054918592012-06-08T15:30:23.279-07:002012-06-08T15:30:23.279-07:00I love quiche too, now the lettuces.... Brown mign...I love quiche too, now the lettuces.... Brown mignonette,<br />red oak leaf, Golden Cos,Green oak leaf,Rossa Di Trento, Red Cos and Beth's Lettuce(my neighbors variety).<br />Now i just need the freckled one! must hunt out some seeds!Andreahttps://www.blogger.com/profile/16309666420472665198noreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-90548049111602664162012-06-08T04:34:19.652-07:002012-06-08T04:34:19.652-07:00I love quiche made with chard and feta - this is p...I love quiche made with chard and feta - this is pretty similar, althiough i've never added potatoes. i do make tortilla regularly though - but I've never thought to combine the two dishes. Looks great. Can you name all the lettuces?Lizhttp://www.suburbantomato.comnoreply@blogger.comtag:blogger.com,1999:blog-8289047218064531928.post-83932235896555693362012-06-07T18:55:41.045-07:002012-06-07T18:55:41.045-07:00Boy that looks good! I didn't plant any chard ...Boy that looks good! I didn't plant any chard this year. But, I bet it would be good made with kale. Thanks for sharing!Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.com