Tubers planted in last years compost/pumpkin tank, and covered with lots of rotted down lucerne mulch and straw from the chook pen.
Some of these potatoes went into making one of my favourite meals.
potato, flour, Parmesan cheese, salt and egg yolks.
Head over to Daphne's Dandelions and see what else has been harvested today around the globe.
Mmmm, gnocchi, fabulous!
ReplyDeleteHi Michelle,we love our gnocchi and its usually a fight to see who gets the left overs for lunch!
DeleteOh lovely - I do enjoy gnocchi, and I haven't made any for ages. What variety were the spuds?
ReplyDeleteHi Liz, i planted both Desiree and Pontiac in two different places and forgot to label them so its either one of those...This year i must remember to label and record!
DeleteVery nice looking crop of potatoes! Hoping I have a good crop of spuds this year, love little new potatoes just boiled and buttered.
ReplyDeleteHi Mary,i love new potatoes that way too.
DeleteI bet that dinner tasted as good as it looks. What a great feeling having grown those potatoes and then making them into a tasty dinner:)
ReplyDeleteYou've given me a dinner idea. Ta!
ReplyDeleteLooks really yummy! Nice potatoes!
ReplyDeleteLynn